by Gail | Jan 13, 2026 | Blog Posts
Hospitality businesses across Ireland are facing intense pressure. Rising costs, staffing challenges, shifting guest expectations and sustainability demands are reshaping how operators run their businesses. The old playbook is no longer enough. Working harder isn’t...
by Gail | Dec 22, 2025 | Blog Posts
Sustainability That Makes Commercial Sense in Hospitality As we step into 2026, one thing is clear: sustainability in hospitality is no longer optional. But for operators, it has to make commercial sense. At HEX26, the focus is on practical sustainability...
by Gail | Dec 21, 2025 | Blog Posts
Few chefs embody the evolution, confidence and creativity of modern Irish hospitality quite like Anna Haugh and we’re thrilled to announce that she will take to the stage at Hospitality Expo 2026, 10–11 February at the RDS, Dublin. As one of Ireland’s most respected...
